Festive Lunches

Enjoy a festive menu in the warm and welcoming atmosphere of the Radnor Miles Restaurant.

£32.00 per person

*Above Prices include VAT and subject to change.

To Start

Parsnip and Apple Soup, Herbed crouton (GF)(V)(VE)

Chicken Liver and Wild Mushroom Pâté, Red onion marmalade, ciabatta toast

Oak Smoked Salmon, Crème fraiche horseradish, wild rocket, crispy capers

Beetroot Caprese, Red and golden beetroot, plum, tomato, mozzarella, pesto dressing (V)

Duck Gyozas, Mixed salad, hoisin dressing

~oOo~

Mains

Traditional Roast Turkey, Stuffing, pigs in blankets, roast potatoes, gravy

Braised Feather Blade of Beef, Colcannon mash, chasseur sauce (GF)

Fillet of sole, New potato dill cake, spinach cream (GF)

Vegan Mushroom and Chestnut Wellington, Cranberry jus (V)(VE)

Sun Blushed Tomato and Courgette Tart, Provencal potato, roasted red pepper dressing (V)

All served with seasonal winter vegetables

~oOo~

Dessert

Traditional Christmas Pudding, Brandy sauce

Baked Vanilla Cheesecake, Crunchy amaretti biscuits, chocolate Bailey’s sauce (V)

Caramelised Biscuit Chouxnut, Blood orange sorbet (V)

Tart au Citron, Caramelized walnuts, winter berry coulis (V)

Selection of Welsh Cheese, Chutney, crackers (V)

~oOo~

Tea or coffee

Pre-booking recommended to avoid disappointment. Available 1 to 23 December (Excludes Sundays). Bookings are subject to availability
To be confirmed price for children under 12