Celebrate in style with a delicious menu and live entertainment

Saturday 15th February 2025

2025 menu  | £35 per person

Smoked Salmon with Prawns, Horseradish Cream and Lime Vinaigrette
Welsh Cheese and Garlic Pate with Onion Chutney and Focaccia Toast
Chicken and Ham Hock Pressing with Dijon Mayonnaise and Pickled Wild Mushrooms

Appetizer

Pea and Mint Soup with Coriander Oil

Mains

Braised Beef Steak with Welsh Cheddar and Leek Mash Potato, Baby Carrots, Tenderstem Broccoli and a Red Wine Bourguignon Sauce
Pancetta Wrapped Chicken Breast Stuffed with Basil Mouse, Served with Dauphinoise Potatoes, Baby Carrots, Tenderstem Broccoli and a Wild Mushroom Cream Sauce
Pan Fried Fillet of Sole with Lemon and Dill Crushed New Potatoes and a Cockle and Cherry Tomato Cream Sauce
Mediterranean Vegetable Tart with Dauphinoise Potatoes, Baby Carrots, Tenderstem Broccoli and a Rich Tomato Sauce

Dessert

Chocolate and Bara Brith Bread and Butter Pudding with Penderyn and Orange Syrup and Salted Caramel Ice Cream
Honeycomb and Toffee Cheesecake with Fruit Coulis
Welsh Cheese and Biscuits with Plum Chutney